Nouri presents an Evening of “Crossroads Cuisine” with Shichiken Sakes

Nouri  presents an Evening of “Crossroads Cuisine” with Shichiken Sakes

Date: 23 January 2019, Wednesday
Time: 7pm (Reception) | 7.30pm (Dinner)
Price: $210.40++ (Visa Infinite Cards) | $223.55++ (All other Visa Cards) | $263.00++ (Other payment modes)
Venue:  Nouri 
Address: Nouri | 72 Amoy St, Singapore 069891
Menu: Click here

Best known for propelling The Kitchen at Bacchanalia in Singapore to its first Michelin Star in 2016, Ivan Brehm now helms the kitchen at Nouri as a Chef-Owner. Since its establishment in early 2017, Nouri has bagged its first Michelin Star and grown to become a household name known for its “crossroads cuisine”.

This January, savour a specially crafted menu inspired by Chef-Owner Ivan’s lineage and travels accompanied by the finest Sakes of Shichiken. The combustion of favours that this dinner will bring is sure to take you on a global gastronomic journey.